Zitoun1*, A. Laaziz1, R. Belkhou2 and A. Hajjaji1,3
(1) Biotechnology, Environment, Agro-Food and Health Laboratory (LBEAS), Faculty of Sciences Dhar El Mahraz, Sidi Mohamed Ben Abdellah University, Fez, Morocco; (2) Biotechnology, Environment, Agro-Food and Health Laboratory (LBEAS), Higher School of Technology, Sidi Mohamed Ben Abdellah University, 30000 Fez, Morocco; (3) Biotechnology and Sustainable Development of Natural Resources Unit, Polydisciplinary Faculty of Béni Mellal, Sultan Moulay Slimane University, Beni Mellal, Morocco.
*Email address of the corresponding author:[email protected]

